Name: McGriddle Bites Recipe: Sweet and Savory Breakfast Treats
Prep time: 15 min
Cook time: 15 min
Total time: 35 min
Ingredients: 2 cups complete pancake mix (just add water variety); 1.5 cups cold water; 1 pound ground breakfast sausage (cooked and crumbled); 1 cup shredded cheddar cheese (mild or sharp); 0.25 cup pure maple syrup; non-stick cooking spray (for greasing the tin)

Imagine waking up to the enticing aroma of breakfast wafting through your home, only to discover that you can whip up Savory McGriddle Bites in a matter of minutes. These delightful little muffins combine the classic comfort of fluffy pancakes with the savory goodness of breakfast sausage and a hint of sweet maple syrup. Perfect for busy mornings, the McGriddle Bites recipe requires just one mixing bowl and a muffin tin, making cleanup a breeze! Whether you're catering to picky eaters or planning ahead for meal prep, these kid-friendly bites will please everyone at the breakfast table. Are you ready to savor this delicious twist on a breakfast favorite? Let’s dive in!

Why are McGriddle Bites a game changer?

Ease of Preparation: These McGriddle Bites come together effortlessly with just one mixing bowl, which means less cleanup for you.

Kid-Friendly Delight: Your children will love their savory-sweet flavor -- a great way to introduce them to new tastes!

Make-Ahead Magic: Perfect for meal prepping, whip up a big batch on the weekend and enjoy them all week long.

Versatile Ingredients: Feel free to customize with spices or add-ins; try using turkey sausage or add veggies for a nutritious twist!

Crowd-Pleasing Snack: Whether for breakfast or a snack, these bite-sized treats are always a hit—pair them with extra maple syrup and watch everyone smile!

For more breakfast inspiration, check out my Chicken Adobo Again and Spatchcock Chicken recipes.

McGriddle Bites Recipe Ingredients

For the Batter
• Pancake Mix – 2 cups complete pancake mix, just add water variety; provides the structure and fluffy texture, or use a plain pancake mix if not using complete mix (add eggs and milk).
• Water – 1 ½ cups cold water; hydrates the pancake mix, essential for batter consistency.

For the Filling
• Breakfast Sausage – 1 pound ground breakfast sausage, cooked and crumbled; adds savory flavor and protein, can substitute with turkey sausage or plant-based sausage.
• Shredded Cheddar Cheese – 1 cup mild or sharp cheddar; contributes creaminess and flavor, swap for pepper jack for a spicy kick.
• Maple Syrup – ¼ cup pure maple syrup; provides sweetness and a classic flavor, can substitute with honey, though it changes the taste.

For Preparation
• Non-stick Cooking Spray – For greasing the tin; prevents sticking, using paper liners is also an option for easy cleanup.

These McGriddle Bites recipe ingredients come together to create a savory-sweet delight that is sure to please everyone!

Step‑by‑Step Instructions for McGriddle Bites Recipe

Step 1: Preheat and Prepare the Tin
Start by preheating your oven to 400°F (200°C) so it's nice and hot when you're ready to bake. Next, take a mini muffin tin and generously spray it with non-stick cooking spray to ensure your McGriddle Bites won’t stick, making removal a breeze after baking.

Step 2: Cook the Sausage
In a medium skillet over medium-high heat, cook 1 pound of ground breakfast sausage, breaking it up into small crumbles with a spatula. Sauté until the sausage is browned and cooked through, which should take about 5-7 minutes. Remove from heat, drain any excess grease, and set aside to cool slightly.

Step 3: Make the Batter
In a large mixing bowl, combine 2 cups of complete pancake mix with 1 ½ cups of cold water. Using a whisk, mix until the batter is mostly smooth, being careful not to overmix as some lumps are okay. This will form the base of your delicious McGriddle Bites and give them that fluffy texture.

Step 4: Add Flavorful Ingredients
Once the batter is ready, stir in ¼ cup of pure maple syrup and 1 cup of shredded cheddar cheese until everything is well combined. The syrup adds a touch of sweetness that perfectly balances the savory sausage, while the cheese melts beautifully into each bite.

Step 5: Combine Sausage and Batter
Gently fold the cooked sausage into your pancake batter to ensure an even distribution throughout. This step is crucial to make sure that every McGriddle Bite is packed with delicious flavors, so be gentle to keep the batter airy and light.

Step 6: Fill the Muffin Cups
Using a spoon or small scoop, fill each muffin cup in your prepared tin about three-quarters full with the McGriddle mixture. This allows room for the bites to rise slightly while baking. Make sure to distribute the batter evenly for perfectly shaped bites.

Step 7: Bake to Perfection
Place the muffin tin in your preheated oven and bake for 12-15 minutes. Keep an eye on them; they should turn golden brown and spring back when lightly pressed. You can also check doneness by inserting a toothpick in the center—if it comes out clean, they are ready!

Step 8: Cool Before Serving
After baking, remove the muffin tin from the oven and let the McGriddle Bites cool for about 5 minutes. This cooling time helps them firm up, making it easier to remove them from the tin. Once cool enough to handle, gently pop them out and enjoy your savory-sweet breakfast treats!

How to Store and Freeze McGriddle Bites

Airtight Container: Store McGriddle Bites in an airtight container at room temperature for up to 4 days to maintain their freshness.

Fridge: If you want to extend storage, keep them in the fridge for up to 1 week. Just ensure they're tightly sealed to prevent drying out.

Freezer: For longer-term storage, freeze individual McGriddle Bites in a freezer-safe bag or container for up to 2 months; label with the date for easy reference.

Reheating: To enjoy again, simply microwave them for 30-45 seconds. You can also warm them in an oven at 350°F (175°C) for 10 minutes for that fresh-out-of-the-oven taste!

Expert Tips for McGriddle Bites Recipe

Sausage Secrets: Ensure the sausage is well-drained after cooking to avoid oily bites that can make the muffins soggy.
Batter Balance: Avoid overmixing the batter! A few lumps are perfectly fine and help maintain that light and fluffy texture in your McGriddle Bites.
Cooling Time: Always let the muffins cool in the tin for five minutes before removing them; this helps them hold their shape better.
Freezing Friendly: For longer storage, freeze individual McGriddle Bites and place them in a freezer bag; they’ll be ready for a quick heat-up anytime!
Customize Your Flavors: Experiment with variations by adding herbs or spices, and consider swapping cheeses to personalize your savory-sweet bites.

Make Ahead Options

These McGriddle Bites are perfect for busy mornings! You can prepare the batter and cooked sausage up to 24 hours in advance, refrigerating both components separately to maintain freshness and flavor. Simply whisk together the pancake mix and water, and fold in the cooled sausage before cooking. When you're ready to enjoy, just preheat your oven and fill the muffin tin, baking for about 12-15 minutes. To ensure they stay fluffy and delicious, make sure to cool the bites on a wire rack before storing any extras in an airtight container for later. With this prep, you’ll have a delightful breakfast ready with minimal effort!

What to Serve with Savory McGriddle Bites

These delightful muffins promise a savory-sweet breakfast experience perfect for creating a satisfying morning meal.

Fresh Fruit Salad: A mix of vibrant berries and juicy melons adds a refreshing contrast to the warm McGriddle Bites, making each bite a burst of flavor.
Crispy Hash Browns: These golden, crunchy morsels offer a satisfying texture and flavor that pairs perfectly with the fluffy muffins, enhancing the breakfast experience.
Maple Syrup Dipping Sauce: Serve a small bowl of pure maple syrup for dipping; its sweetness complements the savory bites beautifully and invites a fun, interactive breakfast.
Classic Yogurt Parfait: Layer creamy yogurt with granola and fresh fruits for a delightful balance of flavors and textures—perfect for those who enjoy a lighter touch to their meal.
Scrambled Eggs: Fluffy, buttery scrambled eggs can elevate your breakfast; their richness partners well with the savory flavor of the McGriddle Bites, ensuring no one leaves the table hungry.
Iced Coffee or Cold Brew: A chilled cup of coffee adds a refreshing kick to wake you up, while the smooth taste balances the hearty quality of the bites.
Smoothie Delight: Try a fruit-filled smoothie for an additional nutritious option, blending bananas, spinach, and yogurt for extra vitamins that make breakfast both fun and healthy.
Warm Apple Crisp: As a charming dessert, this dish’s all-American flavor follows the savory bites perfectly, creating a sweet ending to your breakfast table.

McGriddle Bites Recipe Variations

Feel free to get creative with your McGriddle Bites and explore new flavors that excite your taste buds!

Cheesy Delight: Swap out cheddar for a melty blend of mozzarella and gouda. This will create a deliciously gooey inner filling that kids will adore!
Spicy Kick: Add a teaspoon of cayenne pepper or chili flakes to the batter for a zesty twist. These bites will become your new breakfast obsession!
Bacon Lover's Choice: Replace the sausage with crispy crumbled bacon for an extra flavor punch. It's a savory combo that's hard to resist!
Veggie-Loaded: Mix in finely chopped spinach or mushrooms along with the sausage for a nutritious boost. This is a great way to sneak in some veggies!
Maple Twist: Replace maple syrup with agave nectar for a lighter touch of sweetness. This subtle change can refresh the taste while keeping it delicious.
Herbed Variations: Incorporate fresh herbs like chives or parsley for a refreshing flavor. The added brightness will take your McGriddle Bites to the next level!
Sweeten the Deal: Add chocolate chips into the batter for a decadent treat. Who says breakfast can't be dessert?
Tropical Flavor: Dice up some pineapple and mix it in for a refreshing flavor profile. It’s a unique twist that’ll transport you to a sunny beach!

Don't forget to check out my Chicken Adobo Again for more inspiring ideas, and don't miss the juicy flavors of my Spatchcock Chicken!

McGriddle Bites Recipe FAQs

What type of pancake mix should I use?
I recommend using a complete pancake mix that only requires water for ease, but if you prefer a plain pancake mix, just remember to add eggs and milk to achieve the right texture. The complete mix will create a fluffier end product with minimal effort!

How should I store the McGriddle Bites?
Store your McGriddle Bites in an airtight container at room temperature for up to 4 days. If you want to keep them fresh longer, place them in the fridge where they will last up to a week. Just be sure they’re sealed tightly to prevent them from drying out.

Can I freeze McGriddle Bites?
Absolutely! For longer storage, freeze individual McGriddle Bites in a freezer-safe bag or container for up to 2 months. It’s a good idea to label the bag with the date for easy reference. When you’re ready to enjoy them, simply microwave each bite for 30-45 seconds or warm in an oven at 350°F (175°C) for about 10 minutes for that fresh taste.

What can I do if my batter is too thick?
If your batter turns out too thick, don’t worry! You can simply add a little more cold water, a tablespoon at a time, and gently stir until you reach the desired consistency. Just be careful not to overmix, as a few lumps are perfectly fine and help to maintain that light and fluffy texture.

Are there any dietary considerations for McGriddle Bites?
Yes, definitely! If you're cooking for someone with allergies, check the ingredients carefully. You can make substitutions, such as using turkey sausage or plant-based sausage for a healthier option. And for cheese, if dairy is a concern, there are excellent dairy-free alternatives available!

How can I customize the flavor of McGriddle Bites?
The more the merrier, right? You can easily customize your McGriddle Bites by adding different cheeses like pepper jack for a spicy kick or incorporating sautéed vegetables such as bell peppers or onions for added nutrition. Get creative and make them your own!