As I stood in my kitchen, the aroma of crispy fried chicken mingled with sweet honey mustard, instantly transporting me to my favorite backyard barbecues. Those moments come alive with every bite of my Honey Mustard BLT Chicken Sliders, a quick and easy recipe that turns any meal into a celebration. With tender chicken, savory bacon, and fresh veggies tucked into soft pretzel buns, this family-friendly dish is perfect for game days or cozy nights in. Not only are they customizable to please even the pickiest eaters, but they also deliver that comforting vibe we all crave. Ready to discover a new crowd-pleaser that will become a staple in your home? Let’s dive into this deliciously simple recipe!

Why Are These Sliders So Irresistible?
Quick Preparation: You can whip these Honey Mustard BLT Chicken Sliders together in no time, making them ideal for busy weeknights or last-minute get-togethers.
Flavor Explosion: Imagine the perfect harmony of crispy chicken, tantalizing honey mustard, and crunchy bacon—every bite bursts with delightful flavors!
Customizable Goodness: Whether you prefer cheddar, gouda, or a medley of veggies, there are endless ways to tailor these sliders to suit your taste.
Crowd-Pleasing Appeal: From kids to adults, everyone will race back for seconds with these comforting, delicious treats. They're sure to be the life of your next gathering!
Perfect Pairings: Serve with sweet potato fries or a fresh salad for an easy, complete meal that packs a flavorful punch.
Honey Mustard BLT Chicken Sliders Ingredients
For the Sliders
• King's Hawaiian Pretzel Slider Buns – These soft, slightly sweet buns provide the perfect canvas for your sliders; regular slider buns work well if you're in a pinch.
• Fried Chicken Tenders (roughly chopped) – The main star here, delivering a juicy and crispy texture; grilled or baked chicken can be used for a healthier twist.
• Cooked Bacon (crumbled) – Adds a satisfying crunch and smoky flavor; turkey bacon can serve as a lighter alternative.
• Honey Mustard – This sweet and tangy sauce ties all the flavors together; consider making your own or grabbing a jar from the store.
For the Toppings
• Pepper Jack Cheese – Melts beautifully and adds a touch of spice; feel free to swap it for cheddar or Gouda for different flavors.
• Avocado (cubed) – Introduces a creamy, fresh element to the sliders; you can leave it out if it's not your thing.
• Cherry Tomatoes (quartered) – These little bursts of juiciness brighten up your sliders; any small tomato variety will do.
• Flaky Salt – This little sprinkle enhances the flavors beautifully; regular salt is your go-to if flaky is unavailable.
With these Honey Mustard BLT Chicken Sliders ingredients in hand, you're well on your way to creating a meal that’s sure to impress!
Step‑by‑Step Instructions for Honey Mustard BLT Chicken Sliders
Step 1: Prep the Buns
Begin by preheating your oven to 350°F (175°C). Slice the King's Hawaiian pretzel slider buns in half and lay them cut-side up on a baking sheet. This sets the stage for the crispy, golden base of your Honey Mustard BLT Chicken Sliders.
Step 2: Add Cheese and Bacon
Distribute slices of Pepper Jack cheese evenly over both halves of the buns, ensuring that each bite will be cheesy. Next, sprinkle crumbled bacon over the cheese, adding a savory crunch. These layers create a rich foundation of flavor for your sliders.
Step 3: Broil
Carefully place the baking sheet under the broiler for 2-3 minutes, watching closely until the cheese melts and the buns turn a light golden brown. The bubbling cheese and toasty scent will signal that your tasty sliders are nearing assembly.
Step 4: Toss Chicken
In a separate bowl, take your roughly chopped fried chicken tenders and coat them liberally with honey mustard. This sweet and tangy sauce will enhance your chicken, integrating perfect flavors into your Honey Mustard BLT Chicken Sliders.
Step 5: Assemble Sliders
Once the buns are ready, add generous portions of the honey mustard chicken to each bottom half. Top the chicken with avocado cubes and quartered cherry tomatoes, ensuring a colorful and tasty addition while sprinkling a pinch of flaky salt for extra flavor.
Step 6: Serve
Close the slider tops over the fillings, then pull apart the sliders to reveal their delicious ingredients. Serve immediately, perhaps with extra honey mustard for dipping by the side, so everyone can enjoy a flavorful experience with their Honey Mustard BLT Chicken Sliders.

How to Store and Freeze Honey Mustard BLT Chicken Sliders
Fridge: Store leftover Honey Mustard BLT Chicken Sliders tightly wrapped in foil or in an airtight container for up to 3 days to maintain freshness.
Freezer: If you want to extend their shelf life, freeze assembled sliders in a freezer-safe bag or container for up to 2 months. Thaw in the fridge overnight before reheating.
Reheating: To restore the crispiness, reheat the sliders at 350°F for about 10 minutes. For best results, cover them loosely with foil to prevent drying out.
Assemble Fresh: It's best to assemble fresh sliders before serving; this ensures the buns stay soft and the toppings remain fresh and vibrant.
Helpful Tricks for Honey Mustard BLT Chicken Sliders
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Watch the Broil: Keep an eye on your sliders while broiling; they can go from perfectly golden to burnt in just seconds!
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Prep Ahead: Prepare your chicken, bacon, and honey mustard in advance. This will save you time during busy weeknights and make assembly a breeze!
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Assemble Before Serving: For optimal freshness and crispiness, assemble your Honey Mustard BLT Chicken Sliders just before serving.
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Customize Wisely: Feel free to experiment with toppings, but remember that too many flavors can overwhelm the delicious honey mustard. Choose a few quality options!
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Store Properly: If you have leftovers, wrap them tightly in foil or plastic wrap to maintain freshness. Reheat at 350°F for about 10 minutes to keep them crispy.
Honey Mustard BLT Chicken Sliders Variations
Customize your Honey Mustard BLT Chicken Sliders with these delightful twists to suit your taste and dietary needs!
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Dairy-Free: Use a dairy-free cheese alternative for those avoiding dairy. This swap allows everyone to enjoy the sliders without sacrificing flavor.
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Spicy Kick: Add jalapeño slices or a dash of hot sauce to the honey mustard. If you love heat, this addition will make your taste buds dance!
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Veggie-Packed: Incorporate sautéed spinach, roasted red peppers, or even coleslaw for a crunchier texture. Tossing in more veggies will not only enhance the flavor but add a nutritional boost as well.
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Sweet and Savory: Drizzle a bit of balsamic glaze over the sliders before serving for a sweet touch. This unexpected element balances the savory components delightfully.
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Crispy Tofu: For a vegetarian twist, swap out the chicken for crispy tofu. Marinate it in honey mustard before adding it to the sliders to keep the flavors intact.
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Herbed Avocado: Mix in fresh herbs like cilantro or basil into your avocado for a fragrant touch. This simple change adds a new depth of flavor without much effort.
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BBQ Flavor: Instead of honey mustard, use BBQ sauce for a smoky, sweet variant. This twist is reminiscent of summer cookouts and will have everyone coming back for more!
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Alternative Buns: Swap pretzel buns for whole wheat or gluten-free options to cater to dietary restrictions. Changing the buns can give the sliders a whole new vibe while keeping them family-friendly.
For more delicious flavor experiences, try pairing these sliders with a side of Honey Garlic Chicken. You can also check out my favorite Honey Bbq Chicken recipe to complement your meal perfectly!
What to Serve with Honey Mustard BLT Chicken Sliders
The perfect meal should feel complete and satisfying, so let's explore delightful accompaniments that elevate your sliders into an unforgettable experience.
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Sweet Potato Fries: The natural sweetness complements the savory sliders, and the crispy texture adds a delicious contrast to each bite. Serve them with a sprinkle of sea salt for extra flavor.
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Crisp Garden Salad: A fresh salad brightens up the table with vibrant greens and colorful veggies. Drizzle with a light vinaigrette to complement the richness of the sliders.
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Coleslaw: This classic side offers a crunchy, tangy balance that cuts through the comforting flavors of the sliders, making every mouthful a refreshing experience.
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Pickle Platter: Tangy pickle slices bring an exciting crunch, adding a burst of flavor that perfectly pairs with the sweetness of honey mustard in the sliders.
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Potato Salad: A classic recipe with creamy dressing complements the texture of the chicken sliders, giving your meal a comforting touch that feels like home.
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Zesty Lemonade: Refreshing and invigorating, a glass of ice-cold lemonade enhances the meal with its sweet and tangy notes, making it perfect for sunny days.
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Chocolate Chip Cookies: End your meal on a sweet note with gooey, warm cookies. The rich chocolate pairs wonderfully with the flavors of the sliders, creating a delightful finish.
Make Ahead Options
These Honey Mustard BLT Chicken Sliders are perfect for meal prep enthusiasts! You can prepare the fried chicken tenders, crumbled bacon, and honey mustard sauce up to 3 days in advance. Simply refrigerate these components in airtight containers to maintain their freshness and flavor. When you're ready to enjoy, broil the pretzel buns with cheese to achieve that delightful melt, then toss the chicken with honey mustard, assemble the sliders, and add your toppings. This way, you save precious time during busy weeknights, ensuring that your sliders are just as delicious as if made fresh! Enjoy effortless meal planning with these quick and satisfying Honey Mustard BLT Chicken Sliders!

Honey Mustard BLT Chicken Sliders Recipe FAQs
How do I choose the right ripe ingredients for my sliders?
Absolutely! For the best flavor and texture, choose ripe avocados that are slightly soft to the touch but not mushy—look for a deep green color. For cherry tomatoes, make sure they’re firm and vibrant in color, avoiding any that have dark spots.
How should I store leftover Honey Mustard BLT Chicken Sliders?
To keep your sliders fresh, wrap them tightly in foil or store in an airtight container in the refrigerator for up to 3 days. This helps maintain the quality and prevents them from drying out.
Can I freeze Honey Mustard BLT Chicken Sliders?
Yes, you can! To freeze them, ensure they are fully assembled, then wrap each slider in foil or place them in a freezer-safe bag. They can be stored for up to 2 months. When you’re ready to enjoy, thaw in the fridge overnight and reheat in the oven for about 10 minutes at 350°F to regain their crispiness.
What should I do if my sliders turn out soggy?
Very good question! If your sliders are soggy, it could be due to excess moisture from the ingredients. To avoid this, ensure your bacon is crispy and pat the avocado and tomatoes dry before adding them to the sliders. Also, assemble them right before serving to keep the buns from getting soggy.
Are these sliders suitable for those with dietary restrictions?
Absolutely! You can customize these sliders to accommodate various dietary needs. For a gluten-free option, use gluten-free slider buns. If someone is allergic to dairy, consider using dairy-free cheese options or simply omit the cheese entirely. Always check ingredient labels for allergens or substitutions that suit your needs.

Honey Mustard BLT Chicken Sliders for Flavor-packed Bliss
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C). Slice the pretzel slider buns in half and lay them cut-side up on a baking sheet.
- Distribute slices of Pepper Jack cheese over both halves of the buns, then sprinkle crumbled bacon on top.
- Place the baking sheet under the broiler for 2-3 minutes until the cheese melts and the buns are golden brown.
- In a bowl, coat the roughly chopped fried chicken tenders with honey mustard.
- Add generous portions of the honey mustard chicken to each bottom half of the buns. Top with avocado cubes and quartered cherry tomatoes.
- Close the slider tops, serve immediately with extra honey mustard for dipping.




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