There’s something magical about combining breakfast with dessert, and that’s exactly what these Smores Waffles with Nutella and Toasted Coconut bring to the table! Imagine waking up on a chilly morning to warm, golden waffles topped with silky Nutella, gooey marshmallows, and the delightful crunch of toasted coconut. Not only are these waffles a scrumptious indulgent treat, but they’re also incredibly quick to prepare—ready in just 15 minutes! Perfect for a cozy weekend brunch or when you want to impress your family with minimal effort, these waffles offer a delightful twist on the classic s’mores experience. Curious how to whip up this delicious concoction that will surely brighten your breakfast table? Let’s dive in!
Why are these waffles so irresistible?
Decadent Flavor: These Smores Waffles burst with rich Nutella and the sweetness of marshmallows, creating a mouthwatering harmony that satisfies your sweet tooth.
Quick Preparation: Ready in just 15 minutes, these waffles are perfect for any busy morning or leisurely brunch.
Crowd-Pleaser: Serve them at gatherings, and watch everyone fall in love with their delightful charm. They’re a fantastic upgrade from traditional breakfast options!
Versatile Options: Feel free to experiment with toppings—try adding fresh fruit or even a drizzle of peanut butter for added flavor.
Unique Twist on Classic: Enjoy the nostalgic taste of s'mores in a creative waffle form, making breakfast exciting and extraordinary!
Indulge in something special—these waffles will leave your family craving more. For more delightful breakfast ideas, check out our Fried Shrimp Cabbage or Tagliatelle with Asparagus Peas for more home-cooked goodness.
Smores Waffles with Nutella Ingredients
For the Waffle Batter
• Waffle Mix – Use homemade or your favorite store-bought mix for convenience.
• Organic Honey – Sweetens the batter while mimicking the flavor of graham crackers; agave syrup works well for a vegan option.
For the Toppings
• Nutella – Adds a rich, chocolate hazelnut flavor; almond butter is a great nut-free substitution.
• Mini Marshmallows – Create that classic s’mores experience; cut larger marshmallows into smaller pieces if needed.
• Toasted Coconut – Provides a delightful crunch and subtle nuttiness; feel free to swap in chopped nuts for a different texture.
For Serving
• Organic Pancake Syrup – Perfect for drizzling on top; maple syrup can substitute for a more natural flavor.
Step‑by‑Step Instructions for Smores Waffles with Nutella and Toasted Coconut
Step 1: Prepare Waffle Batter
In a medium mixing bowl, combine your waffle mix with organic honey and the required amount of water or milk as per the package instructions. Stir the mixture gently until all ingredients are nicely combined, and the batter is smooth and free of lumps. You want a thick but pourable consistency, perfect for making delightful Smores Waffles.
Step 2: Preheat Waffle Maker
Plug in your waffle maker and set it to medium heat, allowing it to preheat as you work on the batter. A hot waffle iron is essential for achieving that golden-brown, crispy exterior of the waffles. Depending on your model, this could take around 5 minutes, so be patient and prepare for the next step in the meantime!
Step 3: Cook Waffles
Once the waffle maker is hot, pour the prepared batter into the center, making sure to cover the surface evenly. Close the lid and cook for approximately 4-5 minutes, or until the waffles puff up and turn a beautiful golden brown. You may hear a delightful sizzle; that’s the sound of deliciousness coming to life in your Smores Waffles!
Step 4: Layer Ingredients
Carefully remove each freshly cooked waffle from the waffle iron, placing them on a serving plate. Generously spread a layer of Nutella over each waffle, allowing the warm surface to melt the chocolate hazelnut goodness slightly. Then, sprinkle mini marshmallows on top, followed by a handful of toasted coconut to create that classic s’mores experience in a waffle form.
Step 5: Serve
Drizzle organic pancake syrup over the layered waffles for an extra touch of sweetness that will have everyone swooning. Serve these indulgent Smores Waffles with Nutella and Toasted Coconut piping hot, allowing your family to enjoy this scrumptious treat right away. A cozy weekend brunch awaits!
Expert Tips for Smores Waffles
• Preheat Waffle Maker: Ensure your waffle maker is hot before cooking to avoid sticking and achieve that perfect golden texture.
• Watch the Cooking Time: Check your waffles frequently. They’re best when crispy outside and soft inside—about 4-5 minutes typically does the trick.
• Perfect Nutella Spread: Spread Nutella while the waffles are still warm for an easy melt-in-your-mouth experience, enhancing the indulgent treat aspect of the Smores Waffles.
• Toast Coconut Separately: Toast your coconut flakes in a dry skillet until golden for added flavor and extra crunch—this makes a world of difference!
• Experiment with Toppings: Feel free to swap out toppings; consider adding fresh fruit or a drizzle of caramel for a unique twist on your s'mores experience!
• Check Ingredients for Dietary Needs: Always review your ingredients, especially sweeteners and toppings, to cater to any dietary restrictions and ensure everyone can enjoy these delicious waffles!
Storage Tips for Smores Waffles with Nutella and Toasted Coconut
• Room Temperature: Best enjoyed fresh, but if left out, these waffles can sit at room temperature for up to 1 hour without losing their deliciousness.
• Fridge: Place leftover waffles in an airtight container and refrigerate for up to 2 days. Reheat before serving to revive their tasty texture.
• Freezer: For longer storage, freeze the waffles individually wrapped in plastic wrap, then placed in a zip-top bag, for up to 1 month.
• Reheating: Reheat frozen or refrigerated waffles in a toaster or oven to bring back their crispy edges and warm centers. Enjoy them with an extra drizzle of Nutella and toasted coconut!
Make Ahead Options
These Smores Waffles with Nutella and Toasted Coconut are perfect for meal prep enthusiasts! You can prepare the waffle batter up to 24 hours in advance by mixing the waffle ingredients and storing them in an airtight container in the fridge. To maintain freshness, be sure to stir the batter before using it, as some separation may occur. For even quicker mornings, consider cooking the waffles ahead and refrigerating them for up to 3 days; simply reheat in a toaster or oven to restore their crunch. When ready to serve, layer with Nutella, mini marshmallows, and toasted coconut, then finish with a drizzle of syrup for that indulgent experience—just as delicious as if they were made fresh!
Smores Waffles with Nutella Variations
Feel free to customize these delectable waffles to suit your taste!
- Dairy-Free: Substitute Nutella with dark chocolate spread and use a plant-based milk for the batter.
- Gluten-Free: Choose a gluten-free waffle mix to keep this indulgence safe for everyone at your table.
- Fruit-Filled: Add slices of fresh bananas or strawberries in between the layers for a fruity twist.
- Peanut Butter Swirl: Drizzle creamy peanut butter over the top, adding a nutty flavor that balances perfectly with the sweetness.
- Spicy Kick: Sprinkle a pinch of cayenne or chili powder into the batter for an exciting sweet and spicy flavor.
- Nutty Crunch: Swap out toasted coconut for a mix of chopped walnuts and pecans for added texture and flavor.
- Chocolate Drizzle: Go wild with a drizzle of melted chocolate on top before serving for an extra sweet touch!
- Campfire Style: Toast marshmallows using a kitchen torch for that authentic campfire flavor before layering them on your waffles.
Elevate your breakfast or brunch with these delightful variations. For even more tasty recipes, don't miss our Coconutty Beans and Greens Stew or Roasted Bratwurst with Peppers and Onions. Enjoy exploring flavors!
What to Serve with Smores Waffles with Nutella and Toasted Coconut
Imagine a warm brunch table filled with sweet and savory delights, perfectly complementing your indulgent waffles.
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Fresh Berries: Juicy blueberries, strawberries, and raspberries add a refreshing tartness that balances the sweetness of the waffles.
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Creamy Whipped Cream: A dollop of whipped cream provides a light and airy texture that contrasts beautifully with the rich Nutella and gooey marshmallows.
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Crispy Bacon: The salty crunch of bacon elevates this breakfast experience, offering a delightful contrast to the rich flavors of the waffles.
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Smoothies: A berry or banana smoothie adds a fruity, nutritious boost, creating a perfect accompaniment to your decadent treat.
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Coffee or Hot Chocolate: Sip on a smooth cup of coffee or rich hot chocolate, tying together the comforting flavors of breakfast and dessert.
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Ice Cream: For a truly indulgent experience, a scoop of vanilla or chocolate ice cream brings an exciting twist, reminiscent of s'mores on a summer night.
Smores Waffles with Nutella and Toasted Coconut Recipe FAQs
How do I choose the best ingredients for my Smores Waffles?
Absolutely! For the perfect Smores Waffles, opt for high-quality Nutella for that luscious chocolate hazelnut flavor. Choose mini marshmallows that are fresh and fluffy—avoid any that have dark spots all over, as this indicates they may be stale. When it comes to coconut, light and crispy toasted coconut flakes provide the best crunch; you can toast shredded coconut in your skillet until golden for an extra flavor boost!
How should I store leftover Smores Waffles?
These waffles are best enjoyed fresh, but if you have leftovers, store them in an airtight container in the fridge for up to 2 days. Make sure they are fully cooled before putting them in the container to avoid any sogginess. Reheat in a toaster or oven to bring back their delightful texture and enjoy a second round of this tasty treat!
Can I freeze Smores Waffles, and how do I do it?
Yes, you can absolutely freeze Smores Waffles! To do so, allow the waffles to cool completely, then wrap each waffle individually in plastic wrap. Place the wrapped waffles in a zip-top bag, and they’ll stay fresh in the freezer for up to 1 month. When you're ready to enjoy them, simply remove from the freezer, unwrap, and reheat in a toaster or oven until heated through!
What should I do if my waffles are sticking to the waffle maker?
If you find that your waffles are sticking, it might be due to not properly preheating the waffle maker or not using enough non-stick spray. Always preheat your waffle maker according to the manufacturer's instructions, ideally for about 5 minutes. Additionally, lightly grease the plates with cooking spray before pouring in the batter to ensure easy release. If the waffles still stick, they may need a few extra minutes to cook thoroughly.
Are there any dietary considerations for these Smores Waffles?
Very! If you have dietary restrictions, there’s plenty of room for adjustments. For a nut-free version, you can substitute Nutella with almond butter or sunbutter. To keep it gluten-free, use a gluten-free waffle mix and ensure that all toppings are certified gluten-free. Always double-check ingredients like honey and marshmallows for any allergens, especially if you're serving guests with dietary needs. Enjoy experimenting with flavors while keeping everyone in mind!

Indulge in Smores Waffles with Nutella and Toasted Coconut
Ingredients
Equipment
Method
- In a medium mixing bowl, combine your waffle mix with organic honey and the required amount of water or milk as per the package instructions. Stir the mixture gently until all ingredients are nicely combined, and the batter is smooth and free of lumps.
- Plug in your waffle maker and set it to medium heat, allowing it to preheat as you work on the batter.
- Once the waffle maker is hot, pour the prepared batter into the center, making sure to cover the surface evenly. Close the lid and cook for approximately 4-5 minutes, or until the waffles puff up and turn a beautiful golden brown.
- Carefully remove each freshly cooked waffle from the waffle iron, placing them on a serving plate. Generously spread a layer of Nutella over each waffle, then, sprinkle mini marshmallows on top, followed by toasted coconut.
- Drizzle organic pancake syrup over the layered waffles and serve piping hot.
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