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Cranberry Brie Sourdough Pull Apart Bread

Cranberry Brie Sourdough Pull Apart Bread to Wow Guests

This Cranberry Brie Sourdough Pull Apart Bread is a delightful appetizer combining gooey brie and tangy cranberry, perfect for any gathering.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 8 pieces
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 1 loaf Sourdough Bread Substitute with any round crusty bread if sourdough is not available.
For the Cheese Filling
  • 8 ounces Brie Cheese Can be swapped for goat cheese or gouda.
  • 1 cup Cranberry Sauce Alternatives include raspberry or fig jam.
For the Flavor Base
  • 4 tablespoons Butter Use salted or unsalted based on preference.
  • 1 teaspoon Garlic Powder Fresh garlic can be used as a substitute.
  • 1 teaspoon Salt Adjust according to taste.
  • 1 teaspoon Pepper Increase or decrease based on preference.
For the Garnish
  • 2 tablespoons Fresh Parsley Omit if unavailable.

Equipment

  • Oven
  • Baking tray
  • Cutting Board
  • Serrated knife
  • small bowl
  • Aluminum Foil

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Place the sourdough loaf on a cutting board and make deep cuts in a grid pattern without slicing all the way through the bottom.
  3. In a small bowl, melt some butter and stir in garlic powder, salt, and pepper.
  4. Drizzle the butter mixture into the cuts of the loaf.
  5. Stuff the bread with small pieces of brie cheese and cranberry sauce.
  6. Wrap the stuffed loaf in aluminum foil and place it on a baking tray. Bake for 15 minutes, then unwrap and bake for an additional 10 minutes.
  7. Let it cool briefly, then serve warm.

Nutrition

Serving: 1pieceCalories: 200kcalCarbohydrates: 24gProtein: 6gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 350mgPotassium: 150mgFiber: 1gSugar: 4gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

This recipe is perfect for any gathering and can be customized with different cheeses or additional ingredients like caramelized onions.

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