Ingredients
Equipment
Method
Steps
- Start your Bahama Mama smoothie by adding frozen orange juice, frozen pineapple juice, coconut water, and coconut extract into your blender. Blend on high for about 30 seconds until the mixture is smooth and creamy, resembling a vibrant tropical base.
- Next, add a generous amount of ice to the blended juice mixture. Blend again on high for another 15–30 seconds or until the ice is crushed and the mix turns into a slushy consistency.
- Pour the slushy smoothie into chilled glasses, leaving a little space at the top. Take your grenadine and gently drizzle it along the inside edge of each glass.
- Garnish each glass with a slice of fresh pineapple and a cherry on top.
Nutrition
Notes
Adjust consistency by adding more ice for a thicker smoothie. Experiment with different tropical juices for variations.
