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Stanley Tucci’s Creamy Lemon Ricotta Pasta with Arugula

Stanley Tucci’s Creamy Lemon Ricotta Pasta with Arugula Delight

Discover the rich flavors of Stanley Tucci’s Creamy Lemon Ricotta Pasta with Arugula, a quick and easy dinner option that delights the senses.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pasta
  • 8 ounces pasta Any shape like spaghetti or fettuccine
Cream Sauce
  • 1 cup ricotta cheese Or plant-based ricotta for vegan option
  • 1 tablespoon lemon zest Adjust to taste
  • 2 tablespoons lemon juice From half a lemon, adjust for tanginess
  • 2 tablespoons olive oil Use high-quality for best flavor
Garnish
  • 2 cups arugula Can substitute with spinach
  • 1/2 cup Parmesan cheese Omit for vegan version
  • to taste salt Essential for seasoning
  • to taste pepper Freshly cracked preferred

Equipment

  • Large pot
  • Large skillet
  • measuring cups
  • Measuring Spoons
  • Spatula

Method
 

Cooking Instructions
  1. Bring a large pot of salted water to a rolling boil. Add pasta and cook until al dente, about 8-10 minutes. Reserve a cup of pasta water, then drain.
  2. In a large skillet, combine ricotta, lemon zest, lemon juice, and olive oil. Heat gently over low to medium, stirring until smooth, 3-5 minutes.
  3. Add drained pasta to the skillet, combining with the sauce. If too thick, add reserved pasta water gradually.
  4. Stir in arugula until slightly wilted. Season with salt and pepper.
  5. Serve warm, garnished with Parmesan and extra lemon zest if desired.

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 50gProtein: 15gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 500mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 20IUVitamin C: 35mgCalcium: 15mgIron: 10mg

Notes

For variations, consider adding grilled chicken or vegetables. Store leftovers in an airtight container for up to 3 days.

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