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–+ servings
Halloween Pasta Salad

Spooky Halloween Pasta Salad That Kids Will Adore

This Halloween Pasta Salad is a colorful and fun addition to any festive spread, taking only 20 minutes to prepare.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 8 oz Farfalle Pasta The whimsical bowtie shape adds a playful feel.
  • 1 tbsp Black Food Coloring Can substitute with dark whole wheat pasta.
For the Vegetables
  • 1 Orange Bell Pepper Cut into star shapes.
  • 1/4 cup Red Onion Finely chopped, optional.
For the Protein and Extras
  • 1 cup Mozzarella Balls Substitute with feta or cubed cheese.
  • 1 cup Cooked Edamame Shelled for ease.
  • 1/2 cup Black Olives Sliced for garnish.
For the Dressing
  • 1/2 cup Italian Dressing Use homemade vinaigrette for a personal touch.

Equipment

  • Large pot
  • Mixing Bowl
  • Cookie cutter

Method
 

Step-by-Step Instructions
  1. Cook the pasta according to package instructions until al dente, then rinse under cold water.
  2. Color the pasta by mixing it with water and black food coloring, soaking for about 5 minutes.
  3. Rinse the colored pasta again under cold water until the water runs clear.
  4. Prepare the vegetables by cutting the bell pepper into star shapes and chopping the onion.
  5. Combine the colored pasta, bell pepper, edamame, mozzarella, onion, and olives in a bowl. Drizzle with dressing and toss gently.
  6. Garnish with mozzarella balls topped with black olive slices to resemble 'eyeballs'.
  7. Serve immediately in a large bowl or on individual plates.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 30gProtein: 8gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 350mgPotassium: 300mgFiber: 4gSugar: 2gVitamin A: 15IUVitamin C: 30mgCalcium: 10mgIron: 8mg

Notes

This pasta salad is best enjoyed fresh, but leftovers can be stored in the fridge for up to 2 days.

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