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+ servings
Pumpkin Patch Punch

Pumpkin Patch Punch: Sip Fall’s Cozy Flavor All Season Long

Pumpkin Patch Punch is a festive drink combining pumpkin spice liqueur, apple cider, and bourbon, perfect for fall gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 cups
Course: Drinks
Cuisine: American
Calories: 180

Ingredients
  

For the Punch
  • 1 cup Pumpkin spice liqueur Provides a creamy, spiced flavor that embodies autumn.
  • 4 cups Apple cider Fresh apple cider is recommended for the best flavor.
  • 1 cup Bourbon Offers depth and warmth to the punch.
  • 1/4 cup Maple syrup (optional) Enhances sweetness and complements the pumpkin flavors.
For Garnish
  • 3 sticks Cinnamon sticks A beautiful garnish that adds aroma and festive flair.
  • 1 cup Apple slices or pumpkin candies Enhances visual appeal and adds a fun Halloween theme.
  • as needed Ice cubes Essential for serving and chilling the punch.

Equipment

  • Large punch bowl
  • Wooden spoon
  • Glasses

Method
 

Step-by-Step Instructions
  1. In a large punch bowl, pour in the pumpkin spice liqueur, crisp apple cider, and robust bourbon. If adding maple syrup for extra sweetness, drizzle it in now. Use a wooden spoon to stir gently for about 1–2 minutes, until well combined.
  2. Take a few glasses and fill each with ice cubes, leaving space for the punch. Ladle the Pumpkin Patch Punch over the ice, filling each glass about three-quarters full.
  3. Add a cinnamon stick to each glass for aromatic allure. Float apple slices or Halloween-themed candies on top for extra festive flair.
  4. Serve the punch immediately for the best experience. To keep it cold, place the punch bowl in a larger bowl filled with ice or add more ice to glasses as needed.

Nutrition

Serving: 1cupCalories: 180kcalCarbohydrates: 25gSodium: 5mgPotassium: 100mgSugar: 20gCalcium: 10mg

Notes

Adjust the sweetness by modifying the amount of maple syrup according to taste. Store any leftovers in the fridge for up to 2 days.

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