Ingredients
Equipment
Method
Step-by-Step Instructions
- In a medium mixing bowl, combine 1 mashed ripe banana, ½ cup of peanut butter, 2 tablespoons of honey, 1 teaspoon of vanilla extract, 1 teaspoon of ground cinnamon, and a pinch of salt. Mix until smooth.
- Fold in 1 cup of rolled oats gently using a spatula until each oat is coated. Stir in any add-ins like mini chocolate chips or nuts if desired.
- Cover the bowl with plastic wrap and refrigerate for 15–20 minutes to firm up the mixture.
- Scoop portions of the mixture and roll into small balls. If sticky, moisten your hands with water. Place on a parchment-lined tray.
- Transfer rolled energy bites to an airtight container and store in the fridge for up to one week or freeze for 2–3 months.
Nutrition
Notes
Use ripe bananas for maximum sweetness. Chilling the mixture is essential for easy rolling. Customize with various add-ins for unique flavors.