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Flavor-Packed Chicken Torta Sandwich

Mouthwatering Flavor-Packed Chicken Torta Sandwich to Savor

Enjoy a mouthwatering flavor-packed chicken torta sandwich that's easy to prepare and perfect for any meal.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 4 sandwiches
Course: Dinner
Cuisine: Mexican
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup rolled oats use rolled or globe oats for best results
  • 1/4 cup unsweetened cocoa powder choose unsweetened for balanced taste
For the Binding
  • 1/2 cup nut butter almond or peanut butter works well
  • 1/3 cup sweetener maple syrup, honey, or agave syrup for vegan option

Equipment

  • Mixing Bowl
  • Spatula
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine 1 cup of rolled oats and 1/4 cup of unsweetened cocoa powder. Stir until well combined.
  2. In a separate bowl, whisk together 1/2 cup of nut butter and 1/3 cup of your chosen sweetener until smooth and creamy.
  3. Pour the wet mixture into the bowl with the dry ingredients and stir until every oat is coated.
  4. Scoop tablespoon-sized amounts of the mixture and roll them into small patties. Place them on a parchment-lined tray.
  5. Chill the tray in the refrigerator for at least 30 minutes, or until set, to achieve firm texture.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 5mgPotassium: 100mgFiber: 2gSugar: 4gCalcium: 20mgIron: 1mg

Notes

Ensure your nut butter is at room temperature for smoother mixing. Sift cocoa powder for consistency. If cookies crumble, mix in extra nut butter or sweetener. Chill for at least 30 minutes for best texture.

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