Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Prepare the Baking Sheet: Line a cookie sheet with parchment paper and set aside.
- Mix the Ingredients: In a large mixing bowl, combine oats, peanut butter, mini M&Ms, chocolate chips, and honey until well combined.
- Portion the Mixture: Use a cookie scoop or tablespoon to portion the mixture onto the lined baking sheet, aiming for about 1-ounce portions.
- Shape the Energy Balls: Roll each portion into a ball shape between your palms, compacting them to hold their shape.
- Chill Before Serving: Place the baking sheet in the refrigerator for about 30 minutes to firm up the energy balls.
- Store for Enjoyment: Keep in an airtight container in the refrigerator for up to a week or freeze for longer storage.
Nutrition
Notes
For easier portioning, use a cookie scoop. Chilling helps the balls firm up and enhances the overall experience.
