Preheat your oven to 350°F (175°C) and line a 6-cup cupcake pan with festive liners.

Prepare your cupcake batter according to the package instructions or use a homemade recipe. Fill each cupcake liner two-thirds full and bake for approximately 15 minutes.

Remove the cupcakes from the oven and let them cool in the pan for about 5 minutes. Then, transfer to a wire rack to cool completely.

Once cooled, frost each cupcake with white frosting using a piping bag. Top with large marshmallows for heads and decorate with black and orange frosting.

Insert pretzel sticks into the marshmallows as arms and use black frosting for buttons.

Enjoy your Melting Snowman Cupcakes or store them in an airtight container.