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–+ servings
Air Fryer Pizza Rolls

Irresistibly Crispy Air Fryer Pizza Rolls You'll Adore

Delicious Air Fryer Pizza Rolls combine gooey cheese and savory flavors, perfect for snacking.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: Italian
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Pizza Dough Store-bought or homemade
For the Filling
  • 2 cups Shredded Mozzarella Cheese Use good-quality cheese for best melt
  • 1 cup Pepperoni Or substitute with veggies or cooked sausage
  • 1 teaspoon Italian Seasoning Enhances flavor profile
For Dipping
  • 1 cup Marinara Sauce Classic dipping sauce
  • 1 teaspoon Salt Adjust due to saltiness of pepperoni

Equipment

  • Air fryer
  • Rolling Pin
  • Baking Sheet

Method
 

Preparation Steps
  1. Begin by rolling out your pizza dough on a lightly floured surface until it's about 1/4 inch thick. Cut the dough into 3-inch squares.
  2. Take each dough square and place a generous amount of shredded mozzarella cheese and a few slices of pepperoni in the center. Sprinkle with Italian seasoning and a dash of salt.
  3. Fold the dough square over the filling to create a triangle or rectangle. Press the edges firmly to seal.
  4. Preheat the air fryer to 375°F (190°C) for about 5 minutes.
  5. Lightly spray the air fryer basket with olive oil and arrange the filled pizza rolls in a single layer. Cook for 8-10 minutes, shaking the basket halfway through.
  6. Remove from the basket and let cool slightly. Best served warm with marinara sauce.

Nutrition

Serving: 1rollCalories: 180kcalCarbohydrates: 20gProtein: 8gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 350mgPotassium: 250mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Preheat the air fryer to ensure crispy results. Control the filling to avoid overflow and avoid overcrowding the basket for even cooking.

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