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Honey Bun Latte

Honey Bun Latte: Your Morning’s Sweetest Little Secret

Indulge in a Honey Bun Latte, a quick breakfast drink that melds rich espresso with sweet honey and white chocolate.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Latte
  • 2 shots Espresso or strong coffee
  • 1 tablespoon Honey
  • 1 tablespoon White chocolate sauce
  • 0.5 cup Oat milk or any milk
For the Foam
  • 3 tablespoons Heavy cream or coconut cream
  • 2 tablespoons Additional milk same type as base
  • 0.5 tablespoon Honey
  • 0.5 tablespoon White chocolate sauce

Equipment

  • coffee maker
  • jar or French press
  • mug

Method
 

Step-by-Step Instructions for Honey Bun Latte
  1. Brew 2 shots of espresso or ½ cup of strong coffee. Pour into a mug and stir in 1 tablespoon of honey and 1 tablespoon of white chocolate sauce.
  2. Stir in ½ cup of creamy oat milk into the coffee mixture. Add ice cubes if making it iced.
  3. In a jar or French press, combine 3 tablespoons of heavy cream, 2 tablespoons of milk, and ½ tablespoon each of honey and white chocolate sauce. Shake vigorously for about 30 seconds.
  4. Spoon the fluffy foam over your latte and drizzle additional honey or white chocolate sauce on top.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 40mgSodium: 60mgPotassium: 300mgSugar: 25gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

For best frothing, use barista-style oat milk. Adjust sweetness as preferred.

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