Ingredients
Equipment
Method
Step-by-Step Instructions
- Mix wet ingredients: whisk together whole milk, egg, vanilla extract, and melted butter until smooth.
- Combine and fold: stir in salt, baking soda, and sugar, then fold in all-purpose flour until creamy.
- Prepare frying oil: heat vegetable oil in frying pan for 2 minutes on high, then reduce to medium.
- Fry bites: fill a Ziplock bag with batter, cut a small hole, and squeeze into hot oil, frying until golden brown.
- Drain and serve: remove cooked bites, let excess oil drip, dust with powdered sugar, and serve warm.
Nutrition
Notes
Serve immediately for best taste. Dust with powdered sugar and add preferred toppings after frying.