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–+ servings
Easy Easter Dip Recipe

Delightful Easy Easter Dip Recipe for a Sweet Spring Treat

This Easy Easter Dip Recipe is a quick, delightful treat that combines creamy goodness with fruity sweetness, perfect for spring gatherings.
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Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup Pineapple Chunks Fresh or canned, drain well.
  • 1 cup Maraschino Cherries Can substitute with fresh cherries.
  • 1 cup Mandarin Oranges Canned and well-drained.
  • 16 oz Cream Cheese Softened for easier mixing.
  • ½ cup Sour Cream Greek yogurt can be a lighter substitute.
  • ½ cup Powdered Sugar
  • 1 cup Bright Pink Candy Melts Customize color for different holidays.
  • 1 cup Spring Themed Sprinkles Choose your favorite themed sprinkles.
  • Assorted Cookies/Graham Crackers/Fruit Use your preferred dippers.

Equipment

  • Mixing Bowl
  • Colander
  • hand mixer
  • Microwave-safe bowl
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Drain the pineapple chunks and maraschino cherries to prevent excess moisture.
  2. Mash the drained pineapple and maraschino cherries in a medium bowl.
  3. Beat together softened cream cheese, sour cream, and powdered sugar until smooth.
  4. Fold the mashed fruit into the cream mixture, then add drained mandarin oranges.
  5. Melt the bright pink candy melts in a microwave-safe bowl.
  6. Mix the melted candy melts into the fruit and cream mixture until blended.
  7. Chill the dip covered in the refrigerator for about 30 minutes.
  8. Serve chilled with assorted cookies, graham crackers, or fresh fruit.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 30mgSodium: 90mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 0.5mg

Notes

Ensure cream cheese is at room temperature for smooth mixing. Drain fruit well and allow the dip to chill to meld flavors.

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