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–+ servings
Christmas Chocolate Trees

Delightful Christmas Chocolate Trees Ready in 30 Minutes

Enjoy these festive Christmas Chocolate Trees, made with creamy dark chocolate and crunchy pretzel trunks, perfect for holiday gatherings.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 12 trees
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chocolate Trees
  • 8 ounces Dark Chocolate Can swap with milk or white chocolate for different tastes.
  • 4 ounces White Chocolate Used for drizzling; can replace with dark chocolate.
  • 1 cup Mini Colorful Sprinkles Any sprinkles that catch your eye will work beautifully.
  • 12 pieces Pretzel Sticks Opt for gluten-free pretzels to ensure everyone can enjoy.

Equipment

  • Microwave-safe bowl
  • piping bag
  • Spatula
  • Baking tray
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Prepare Your Workspace by lining a baking tray with parchment paper.
  2. Melt the Dark Chocolate in a microwave-safe bowl for 1-2 minutes, stirring every 30 seconds.
  3. Pipe the Tree Shapes by snipping a corner of the piping bag and piping onto parchment paper.
  4. Decorate with White Chocolate by melting and drizzling it over the piped trees.
  5. Add Colorful Sprinkles immediately after drizzling white chocolate while it's still wet.
  6. Set the Chocolate Trees at room temperature for 15-20 minutes or refrigerate to speed up the setting.
  7. Serve and Enjoy by lifting the chocolate trees off the parchment and arranging on a platter.

Nutrition

Serving: 1treeCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 5mgSodium: 60mgPotassium: 100mgFiber: 1gSugar: 12gCalcium: 2mgIron: 4mg

Notes

These delightful treats can be customized with different chocolates and toppings, and are a perfect activity for kids to enjoy during the holiday season.

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