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Pizza Rolls with Crescent Rolls

Delicious Pizza Rolls with Crescent Rolls for Quick Snacking

These Pizza Rolls with Crescent Rolls are a quick and customizable snack perfect for movie nights.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Filling
  • 1 roll Crescent Roll Dough Can substitute with puff pastry
  • 1 cup Shredded Mozzarella Cheese Cheddar or feta can be used as alternatives
  • 10 slices Pepperoni Slices Cooked sausage or assorted chopped veggies are alternatives
  • 1/2 cup Pizza Sauce Marinara sauce can be a substitute
For Dipping
  • 1/2 cup Additional Pizza Sauce Optional for those preferring drier rolls

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the crescent roll dough flat on a clean surface and press the seams together.
  3. Place about 1 tablespoon of mozzarella cheese in the center of each triangle, top with pepperoni slices and a dollop of pizza sauce.
  4. Roll the dough from the wide end to the point and pinch the edges to seal.
  5. Bake for 12-15 minutes until golden brown and bubbling at the edges.
  6. Allow to cool slightly, then serve warm with additional pizza sauce.

Nutrition

Serving: 2rollsCalories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 550mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 300IUCalcium: 200mgIron: 1.5mg

Notes

Sealing the dough well prevents cheese leakage. Experiment with fillings to suit your taste.

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