Go Back
–+ servings
Grilled Apples with Prosciutto and Honey

Delicious Grilled Apples with Prosciutto and Honey Bliss

This Grilled Apples with Prosciutto and Honey recipe blends sweet, salty, and smoky flavors into a delightful appetizer.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Grilled Apples with Prosciutto Ingredients
  • 4 medium Apples (Granny Smith or Honeycrisp) Use firm varieties for best texture
  • 8 slices Prosciutto Thinly sliced for easy wrapping
  • 3 tablespoons Honey Opt for quality honey to enhance sweetness
Optional Add-Ons
  • 1 teaspoon Fresh Herbs (thyme or rosemary) For aromatic touch
  • 1/4 cup Chopped Nuts (walnuts or pecans) For added texture if desired

Equipment

  • Grill
  • Tongs
  • Cutting Board
  • Knife

Method
 

Step-by-Step Instructions for Grilled Apples with Prosciutto and Honey
  1. Preheat your grill to medium heat, around 350°F (175°C).
  2. Wash and core the apples, then slice them into thick wedges (¼ to ½ inch thick).
  3. Wrap each apple wedge with a slice of prosciutto, ensuring the slices overlap slightly.
  4. Grill the prosciutto-wrapped apples for about 5-8 minutes, turning occasionally until crispy.
  5. Remove the apples from the grill and drizzle honey over the top while warm.
  6. Sprinkle with fresh herbs or nuts if using, then serve warm and enjoy!

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 6gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 300mgPotassium: 180mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg

Notes

Serve as a warm appetizer for gatherings with a delightful blend of flavors that impress guests.

Tried this recipe?

Let us know how it was!