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–+ servings
Crispy Loaded Hashbrown Bites

Crispy Loaded Hashbrown Bites That Everyone Will Love

Crispy Loaded Hashbrown Bites are easy to make and perfect for any gathering.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3 cups Frozen Hashbrowns Rinsed and dried if using fresh
For the Cheese & Bacon
  • 1 cup Shredded Cheese Can be dairy-free for vegan
  • 1/2 cup Bacon Bits Can be omitted for vegetarian
For the Flavor
  • 1/4 cup Chopped Green Onions Optional
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder Optional
  • 1 teaspoon Salt Adjust to taste
  • 1/2 teaspoon Pepper Adjust to taste

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the frozen hashbrowns, shredded cheese, bacon bits, chopped green onions, garlic powder, onion powder, salt, and pepper.
  3. Take a tablespoon-sized portion of the mixture and shape it into round patties.
  4. Lightly grease a baking sheet or line it with parchment paper. Place the shaped patties on the baking sheet.
  5. Transfer the baking sheet to your preheated oven and bake the bites for 25 to 30 minutes.
  6. Once baked, remove from the oven and let cool for about 5 minutes before serving.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 15gProtein: 4gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 300mgPotassium: 200mgFiber: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

These bites can be customized with various ingredients to cater to dietary preferences.

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