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–+ servings
Crispy Chicken Bacon Ranch Wrap

Crispy Chicken Bacon Ranch Wrap: A Flavorful Family Favorite

Crispy Chicken Bacon Ranch Wrap offers a delightful blend of chicken, bacon, and ranch in a quick and easy meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 wraps
Course: Dinner
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wrap
  • 4 large flour tortillas Try whole wheat or spinach tortillas for added nutrition.
  • 2 cups chopped crispy chicken Use fried, baked, or grilled chicken.
  • 8 slices crispy bacon Swap for turkey bacon for a leaner option.
  • 2 cups shredded cheese Cheddar or dairy-free cheese works well.
For the Fresh Veggies
  • 1 cup lettuce Romaine or iceberg.
  • 1 cup tomato Cherry tomatoes can be used for smaller bites.
For the Dressing
  • 1 cup ranch dressing Substitute with dairy-free ranch for a vegan-friendly option.

Equipment

  • Microwave
  • Skillet
  • Cutting Board
  • Knife

Method
 

Step-by-Step Instructions
  1. Warm the large flour tortillas in the microwave for about 15-20 seconds or in a skillet until soft.
  2. Layer about ½ cup of chopped crispy chicken in the center of each tortilla, followed by two slices of crispy bacon, shredded cheese, lettuce, tomato, and ranch dressing.
  3. Fold the sides of the tortilla in and roll tightly from the bottom up, ensuring fillings are secure.
  4. Optional: Toast the wrapped creation in a skillet brushed with oil for 2-3 minutes on each side until golden brown.
  5. Slice the wrap diagonally and serve warm with extra ranch dressing on the side.

Nutrition

Serving: 1wrapCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 400IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

Ensure your chicken is crispy for the best texture. Warm tortillas before assembling to prevent tears.

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