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Creamy Cinnamon Orange Tea Sandwiches

Creamy Cinnamon Orange Tea Sandwiches for Elegant Gatherings

Delight your guests with Creamy Cinnamon Orange Tea Sandwiches, a perfect blend of creamy filling and vibrant flavors.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 sandwiches
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Filling
  • 8 oz Cream Cheese softened
  • 1 cup Mandarin Oranges drained and patted dry
  • 2 tbsp Brown Sugar add to taste
  • 1/4 cup Chopped Pecans can substitute with walnuts or omit
For the Bread
  • 8 slices Cinnamon Swirl Bread plain white or whole wheat are alternatives

Equipment

  • Mixing Bowl
  • hand mixer
  • Cutting Board
  • Knife

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine cream cheese, mandarin oranges, brown sugar, and chopped pecans. Blend until smooth and creamy.
  2. Lay out slices of cinnamon swirl bread and spread the creamy orange mixture on half of the slices.
  3. Top with the remaining bread slices, pressing gently. Trim crusts if desired, and cut into triangles.
  4. Arrange sandwiches on a platter. Garnish with mandarin segments or powdered sugar and serve.

Nutrition

Serving: 1sandwichCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 5gVitamin A: 250IUVitamin C: 15mgCalcium: 50mgIron: 0.5mg

Notes

Ensure cream cheese is at room temperature for smooth mixing. Drain oranges well to maintain filling consistency. Serve the sandwiches immediately or refrigerate for up to 4 hours if prepared in advance.

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