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Blueberry Cheesecake Overnight Oats

Creamy Blueberry Cheesecake Overnight Oats for a Sweet Wake-Up

Delight in these Blueberry Cheesecake Overnight Oats, a creamy and nutritious breakfast dessert.
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Prep Time 10 minutes
Refrigeration Time 4 hours
Total Time 4 hours 10 minutes
Servings: 5 jars
Course: Breakfast
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Oats Base
  • 1 cup Whole Rolled Oats Use gluten-free oats for a gluten-free variant.
  • 2 tablespoons Chia Seeds
  • 4 ounces Cream Cheese Substitute with dairy-free cream cheese for a vegan option.
  • 1 cup Greek Yogurt Any type of yogurt, including dairy-free, works well.
  • 2 tablespoons Maple Syrup Adjust to your taste preference.
  • 1 teaspoon Vanilla Extract
  • 1 cup Almond Milk Feel free to use any variety of milk.
Blueberry Layer
  • 1 cup Blueberries Fresh or frozen blueberries work well.

Equipment

  • Mixing Bowl
  • Whisk
  • Microwave-safe bowl
  • Jars or containers

Method
 

Preparation
  1. In a large mixing bowl, combine whole rolled oats, chia seeds, cream cheese, Greek yogurt, maple syrup, almond milk, and vanilla extract. Using a whisk, mix vigorously for about 2-3 minutes until the blend is creamy and smooth.
  2. If using frozen blueberries, place them in a microwave-safe bowl and heat for 30 seconds to thaw. Mash the blueberries until they resemble a jam-like consistency.
  3. Evenly distribute the creamy oat mixture into five jars or containers. Layer or swirl the mashed blueberries on top.
  4. Seal each jar or cover and place them in the refrigerator. Allow the oats to soak for at least 4 hours, preferably overnight.
  5. Once soaked, serve with additional blueberries or granola. Enjoy cold or warm in the microwave for 30 seconds.

Nutrition

Serving: 1jarCalories: 300kcalCarbohydrates: 45gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 150mgPotassium: 300mgFiber: 6gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 200mgIron: 1.5mg

Notes

Ensure to soak overnight for the best texture. Adjust sweetness to taste and store leftovers in airtight containers for up to 4 days.

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