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Cinnamon Sugar Air Fryer Banana Chips

Cinnamon Sugar Air Fryer Banana Chips: Crunchy Sweet Bliss

Cinnamon Sugar Air Fryer Banana Chips are a guilt-free snack that offers a crispy and sweet alternative to standard treats.
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Prep Time 10 minutes
Cook Time 18 minutes
Cooling Time 10 minutes
Total Time 38 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Vegan
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 2 large Ripe Bananas Use ripe but firm bananas for best texture.
  • 2 Tablespoons Coconut Oil A great coating for cinnamon sugar adherence.
  • 2 Tablespoons Granulated Sugar Adds sweetness that caramelizes beautifully.
  • 1 teaspoon Ground Cinnamon Adjust to your taste.
  • 1 pinch Salt Enhances the flavors.

Equipment

  • Air fryer
  • Mandoline Slicer

Method
 

Step-by-Step Instructions
  1. Prepare the Bananas: Peel and slice the bananas into 1/8-inch thick rounds. Set aside.
  2. Mix the Cinnamon Sugar: Combine granulated sugar, ground cinnamon, and salt in a bowl. Stir well.
  3. Coat the Banana Slices: Melt coconut oil, pour over banana slices, toss to coat, then sprinkle the cinnamon sugar mix.
  4. Preheat the Air Fryer: Set the air fryer to preheat at 300°F (150°C).
  5. Arrange the Banana Slices: Place banana slices in a single layer in the air fryer basket.
  6. Air Fry the Chips: Cook for 15 to 18 minutes, flipping halfway through, until golden and crispy.
  7. Cool for Crispness: Transfer chips to a wire rack to cool completely before serving.
  8. Serve and Enjoy: Enjoy the banana chips plain, with yogurt, or as a light dessert.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 1gFat: 3gSaturated Fat: 3gSodium: 20mgPotassium: 400mgFiber: 2gSugar: 12gVitamin C: 15mgIron: 2mg

Notes

For the best results, slice bananas evenly using a mandoline and avoid overcrowding the air fryer basket.

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