Go Back
–+ servings
Cinnamon Sugar Air Fryer Banana Chips

Cinnamon Sugar Air Fryer Banana Chips: Crunchy Sweet Bliss

Delight in crunchy, sweet Cinnamon Sugar Air Fryer Banana Chips—a healthy vegan snack that's simple to prepare.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 33 minutes
Servings: 2 servings
Course: Snacks
Cuisine: Healthy, Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 2 bananas Ripe Bananas Use ripe but firm bananas for the perfect balance of sweetness and texture.
  • 1 tablespoon Coconut Oil Can be swapped with butter or olive oil if desired.
  • 4 tablespoons Granulated Sugar Adjust sweetener for personal preference.
  • 1 teaspoon Ground Cinnamon Feel free to increase for more flavor.
  • 1 pinch Salt Enhances overall flavors.

Equipment

  • Air fryer
  • Mixing Bowl
  • Cutting Board
  • wire rack

Method
 

Step-by-Step Instructions
  1. Begin by peeling the bananas and slicing them into 1/8-inch thick rounds.
  2. In a mixing bowl, combine sugar, cinnamon, and salt.
  3. Melt coconut oil and drizzle over banana slices; toss to coat.
  4. Preheat air fryer to 300°F (150°C).
  5. Arrange banana slices in a single layer in the air fryer basket.
  6. Air fry banana slices for 15-18 minutes, flipping halfway.
  7. Remove chips and cool on a wire rack.
  8. Serve as a snack or topping for yogurt or oatmeal.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 36gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gSodium: 5mgPotassium: 500mgFiber: 2gSugar: 14gVitamin C: 10mgCalcium: 1mgIron: 2mg

Notes

Store in an airtight container at room temperature for up to 3 days. Avoid refrigeration to maintain crispness.

Tried this recipe?

Let us know how it was!