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Bomboloni alla Crema

Bomboloni alla Crema: Indulge in Creamy Italian Bliss

Experience Bomboloni alla Crema, luscious Italian cream-filled doughnuts that are irresistible and perfect for any celebration.
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Prep Time 30 minutes
Cook Time 15 minutes
Resting Time 20 minutes
Total Time 1 hour 5 minutes
Servings: 12 doughnuts
Course: Dessert
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough Ingredients
  • 4 cups all-purpose flour can substitute with bread flour for a chewier texture
  • 0.5 cups sugar use granulated or coconut sugar for richer flavor
  • 1 packet (2 ¼ teaspoons) instant yeast leavens the dough
  • 1 cups milk a dairy-free option can be almond milk
  • 2 large eggs consider flax eggs for egg-free variation
  • 4 tablespoons butter substitute with vegan butter if desired
  • 0.5 teaspoon sea salt balances sweetness
  • 1 teaspoon vanilla extract almond extract can be used for variation
Cream Filling
  • 1 batch custard or pastry cream the main filling
Dusting
  • 1 cup powdered sugar can be replaced with cocoa powder

Equipment

  • Mixing Bowl
  • Doughnut cutter
  • Deep Frying Pan
  • piping bag
  • Thermometer

Method
 

Preparation Steps
  1. In a large mixing bowl, whisk together flour, sugar, yeast, and salt until blended.
  2. Warm milk and whisk in melted butter, eggs, and vanilla. Pour into dry ingredients and mix.
  3. Knead the dough on a floured surface for about 8-10 minutes until smooth and elastic.
  4. Place the kneaded dough in a greased bowl, cover, and let rise in a warm place for about 1 hour.
  5. After rising, punch down the dough and roll it out to ½ inch thick. Cut out circles.
  6. Heat oil in a deep pan until it reaches 350°F (175°C).
  7. Fry dough rounds in batches for 2-3 minutes on each side until golden brown.
  8. Remove and drain on paper towels. Let them cool slightly.
  9. Inject each doughnut with custard or pastry cream using a piping bag.
  10. Dust with powdered sugar before serving.

Nutrition

Serving: 1doughnutCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 120mgPotassium: 150mgFiber: 1gSugar: 8gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Serve warm or at room temperature for the best experience. Enjoy fresh for maximum taste.

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